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Quick and easy breakfast cereal with bulgur wheat, craisins, and almonds. High-fiber and low-sodium for a kidney-friendly start to your day.

Light and fresh pasta salad with albacore tuna, ziti, and lemon thyme. Low-calorie and low-sodium for a nutritious meal.

Italian Phyllo Cups: Crispy phyllo dough filled with a savory blend of almonds and tofu. A low-sodium, vegan snack or appetizer.

Indian Coconut Curry Chicken with Chopped Apples: Savory chicken simmered with apples and spices in a creamy coconut curry sauce. A flavorful, low-sod...

Hearty Chicken Baked Pasta: Creamy, cheesy baked pasta with tender chicken, bell peppers, and celery. A comforting, low-sodium meal.

Grilled Vegetables: A mix of zucchini, fennel, mushrooms, tomatoes, and red onion grilled or broiled to golden perfection. A flavorful, healthy side d...

Green Beans and Mushroom Gravy: A low-calorie, vegetarian side with shiitake mushrooms, green beans, and a rich, flavorful mushroom gravy.

Glazed Carrots, ideal for CKD patients. Low in sodium and fat, with a sweet and savory flavor. A tasty, nutritious side dish!

Gelatin Beet Salad, suitable for CKD patients. Low in calories, sodium, and fat. A refreshing and tangy side dish with a unique flavor!

Garlic & Onion Popcorn Snack Mix, perfect for CKD patients. Low in calories, sodium, and fat. A crunchy, flavorful snack that's easy to enjoy...