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6 Diabetes Management Tips for Better Kidney Health

Learn how to manage diabetes, prevent kidney disease, and protect your kidney health with medications, diet, exercise, and regular health monitoring.

Diseases and conditions,

Diet and nutrition,

People at risk,

Food and drink,

Caribbean: Fluid and the Kidney Diet

Introduction Why is fluid important? How much fluid should I have? Sources of fluid (Fluids are drinks and foods that are liquid at room temperature l...

Diet and nutrition,

Caribbean: Protein and the Kidney Diet

Introduction Why is protein important? How much protein should I have? Sources of Animal Protein: Sources of Plant Protein Best changes to lower prote...

Diet and nutrition,

Food and drink,

Superfoods

Explore kidney-friendly superfoods: discover new recipes, enjoy healthy twists on favorites, and make every meal nutritious for your kidney health.

Prevention, daily life, and wellbeing,

Diet and nutrition,

Food and cooking,

Citrus

Citrus fruits are superfoods high in vitamin C and pectin. Monitor potassium intake with CKD, consult your dietitian for safe citrus consumption.

Diet and nutrition,

Food and drink,

Fruits and vegetables

Açai Berries

Açai berries are rich in antioxidants and may support heart health. They are suitable for CKD and dialysis patients, but monitor potassium intake. Con...

Diet and nutrition,

Food and drink,

Fruits and vegetables

Eggs

Eggs provide high-quality protein and essential nutrients. They‚Äôre low in sodium and potassium but contain phosphorus. Safe to eat with kidney disea...

Diet and nutrition,

Food and drink,

Shellfish

Shellfish like crab, lobster, and shrimp are rich in protein, iron, and omega-3s. They‚Äôre low in calories but high in cholesterol. Safe to eat with ...

Diet and nutrition,

Food and drink,

Cherries

Cherries, available fresh, frozen, or dried, add flavor to many dishes. They're high in vitamin C, fiber, and antioxidants. Sweet cherries are hi...

Diet and nutrition,

Food and drink,

Fruits and vegetables

Yogurt

Yogurt is a creamy dairy product made by fermenting milk. It can be plain, mixed with fruit, in smoothies, or dips. Types include Greek and plant-base...

Diet and nutrition,

Food and drink,