Pineapple Frangelico Sorbet

Pineapple sorbet with a hint of Frangelico. Refreshing and CKD-friendly.
Meal TypeDessertDinnerEasyLunchSnack 
Ingredients
Yield:
Yield
Serves 4
  • 2 cups fresh pineapple
  • ½ cup pineapple juice, unsweetened
  • 1 tablespoon plus 2 teaspoons Frangelico
  • 2 teaspoons Stevia
Image
Pineapple Frangelico Sorbet
Directions
Prep: 10 min, Cook: 2 hr, Total: 2 hr 10 min
  1. In a food processor, blend everything together, until smooth.
  2. Place in an ice–cube tray and freeze.
  3. When frozen, blend in a food processor one more time, making the sorbet fluffy.
  4. Re–freeze before serving.
Nutritional Information
  • Calories 119
  • Carbohydrates 28 g
  • Dietary Fiber 2.4 g
  • Protein 1 g
  • Fat 0.2 g
  • Saturated Fat 0 g
  • Sodium 2.4 mg
  • Potassium 221 mg
  • Calcium 26 mg
  • Phosphorus 16 mg